Green Tea Red Bean Cheesecake

Green Tea Red Bean Cheesecake

Cammie came over.  We retro celebrated her birthday.  Here is our menu:

Green Tea Red Bean Cheesecake + Teddy Bear

Salad with prawns in balsamic vinegar + Chardonnay

Hearty ginger carrot soup + homemade fig rye rolls
Osso Bucco + Merlot (9 years old, very good wine after almost a decade)
Green tea red bean cheesecake  + mint tea
Swiss (Alpenzeller) and French cheese (Morbia)
Bailey

We had a very happy and enjoyable night with our favourite music.  It was difficult to take photos in the night to show all.  I managed to show you the unique Green Tea Red Bean Cheesecake.  Everyone likes it.

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