I like ginger. It has a unique fragrance and warms one up. The Ginger Pear Muffin from Essentials of Baking appeals to me. Why not try a half portion for a great breakfast to start a nice Saturday?
Ginger pear muffins are easy to make: simple ingredients, easy mixing and short baking time. Chopped pear adds crisp and freshness. It is a good switch from blueberry and chocolate.
I recalled the days working in Denver, back to 2005. My colleague, Teresa recommended the buttermilk and blueberry muffins from Mimi Cafe. They were gorgeous. I miss Teresa from time to time, though we are no longer colleagues whilst thousand miles apart. She is a motherly person, very gentle, caring and adorable.
The muffin also reminds me about Kurt. We joined the company the same time and worked 6 weeks together in Denver. He is my teacher on SQL and a good friend. Wish that both of them are living well and enjoy life.